This is a super easy crockpot dinner.  I’m looking for a yummy homemade coleslaw to go with, and of course I’ll share it with you when I do!

I love making this when life has me busy and I don’t have much time to be in the kitchen.  I often have it when we have guests arriving and we need to spend the day preparing in other ways for their arrival.

Happy Cooking!

~ Gena

 

 

 

Ingredients:

1 pork roast (about 3 lbs.)

16 oz. of Sticky Paw bbq sauce (or your favorite bbq sauce)

8 hamburger buns  (I can’t find buns that are both healthy and tasty so I’ve been using potato buns until I find a healthier choice)

optional topper:

2 T unsalted butter

1 onion, sliced

Directions:

Add enough bbq sauce to cover the bottom of a crock pot.  Add pork roast and cover with rest of sauce.  Cook on high heat for 4-8 hours (crockpots vary) or until meat can easily be shredded with a fork.  Shred the meat and let cook on low for 30 min. to soak up more sauce.

Serve on a hamburger bun.  As an optional and delicious bonus, saute onions in butter and serve on top!