Molten Chocolate Cakes are the perfect finish to your Valentine dinner. Chocolatey, melty, molten goodness! You can prepare the batter ahead, making them a great choice for an easy dessert. Keep refrigerated until 1 hour before you’re ready to bake. Let warm on counter, bake and serve warm! Super easy and so decadent! Happy Valentine’s…
Pumpkin Spice Latte
I wish you were in my kitchen right now and could share a pumpkin spice latte with me! I just love making these for friends and family in the fall. It is such a treat, particularly on a chilly fall afternoon! I top mine with a little dallop of homemade whipped cream and a sprinkle…
Irish Coffee with Cinnamon Whipped Cream
I’ve made quite a few trips to the Buena Vista Cafe in San Francisco to experience the best Irish Coffees in the world! You can sit at the counter and watch the whole magical process. The bartender lines up about 20 glasses in a row and makes them all at once, assembly line style, faster…